Shreddable Cheese

Ingredients

• 1/2 cup raw cashew cheese
• 1/2 cup soaked cashews
• 3 tbsp isabgol (psyllium husk)
• 4-5 garlic cloves
• 2-3 tbsp lemon juice
• 1/4 cup water
• 1 1/2 tsp rock salt
• a pinch of turmeric

Method

Place all the ingredients into the grinder and blend into a thick smooth paste. Transfer to a glass bowl and keep in fridge to set. After 6-8 hours cut or grate.