Eggless Egg Salad

Ingredients

• 1 cup crumbled firm tofu
• ¼ medium sized onion, chopped
• 2 tbsp finely chopped capsicum – red or green
• 2 tbsp finely chopped celery
• 5-6 tbsp vegan mayonnaise
• lemon juice to taste
• salt and pepper to taste
• parsley for garnish optional

Method

Mix all the ingredients well. Garnish with parsely and serve.

Serves 3-4